Bread/rusk/toast/bun Pav Improver

We are the recognizable Exporter, Manufacturer, Supplier and Trading Company a wide ranges of Bread/Rusk/Toast/Bun Pav Improver in Mumbai, Maharashtra, India.

SYM-JUMBO is 100% vegetarian bread improver with permitted fillers. soya flour, enzymes[e1100], oxidants[e300,e924] yeast food[e510] & anti caking agents[e170]. SYM-JUMBO as the name implies used for high volume products like Rusks, bread, twist butters, pao,buns etc. SYM-JUMBO optimizes the gluten network there by increasing gas retention capacity due to which uniform crumb structure is obtained.

ADVANTAGES:

SYM-JUMBO a volume accelerator for the yeast leavened products resulting in superior oven spring
SYM-JUMBO tightens the dough. hence improving the dough tolerance and give superior gas retention capacity.
SYM-JUMBO increases water retention capacity increasing softness and yield of the product.
SYM-JUMBO improves the crumb structure giving whiter loaf


DOSAGE: The recommended dosage is 0.1,to 0.3% based on flour.

STORAGE & PACKAGING:

SYM-JUMBO is available in 20 kg HDPE drums, 25 Kgs multiwall paper bags & 30 Kgs boxes .
SYM-JUMBO should be stored in cool. dry place.


Best before six months from the date of manufacturing.