Bread Improver - Optimal Formula For Enhanced Dough Fermentation | Strengthens Dough, Improves Crust Color, Delivers Golden Finish, Ensures Softness And Uniform Crumb Texture
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Product Specifications
| Active Ingredients | Enzymes, emulsifiers |
| Appearance | White Powder |
| Dosage | Variable, depending on flour |
| Features | Improved Dough Strength, Better Crust Color, Excellent Oven Spring, Uniform Crumb, Superior Softness, Faster Fermentation, Premium Bread Quality |
| Packaging | 25kg bags |
| Safety Data | Available upon request |
| Shelf Life | 12 months |
| Storage | Cool, dry place |
Product Overview
Key Features
Benefits: Tremendously Improves the dough strength Improves Crust color and imparts Golden color excellent Oven spring Uniform Crumb texture and Bread with superior softness.
Company Details
Symbiosis Biotech is listed in Trade India's list of verified sellers offering supreme quality of Bakery Maida Improver, Baking Improver Leavening Agent, Besan Flour Improver, etc. Buy Flavours & Food Additives in bulk from us for the best quality products and service.
Business Type
Exporter, Manufacturer, Supplier
Establishment
2001
Working Days
To
GST NO
27ANCPP4809R1ZB
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Seller Details
GST - 27ANCPP4809R1ZB
RatingMumbai, Maharashtra
Proprietor
Mr. Deepak D. Poddar
Address
208/c, Viman Darshan, Sahar Road, Andheri East, Mumbai, Maharashtra, 400069, India
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