Tolu Balsam Oil

Features of Tolu Balsam Oil :- Botanical Name : Myroxylon Balsamum Method of Production : Reconstituted product Color and Appearance : Brownish, mobile viscous liquid Odor : Typical balsamic, sweet & floral Odour Strength : Medium Application : It gives excellent effects in hyacinth, tuberose, gardenia, honeysuckle, stephanotis and numerous other sweet floral fragrances. In flavours, it is a useful fixative for baked goods where the fixative effect protects the flavor from evaporating. Blends well with : Hydroxycitronellal, linalool,sandalwood oil, terpeneless bergamot oil, isoeugenol, labdanum, heliotropine, mimosa absolute, opoponax, ylang ylang, orange etc. Industrial destination : Fragrance industry, flavour industry, pharmaceutic industry, food industry, cosmetic industry Country of Origin : India Packing : 1kg & 5kg Aluminium Bottles, non-standard packing on request Main ingredients : Benzoates and Cinnamate esters Specific Gravity : 0.9154 (16A C) Refractive Index : 1.4858 (16A C) Optical Rotation : 4.50 (+)