
Maida/wheat Flour Improver
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Product Specifications
| Color | Off-White |
| Dosage | 20-125 gm/100kg |
| Features | Improves dough, Enhances baking, Increases volume, Better texture, Improved strength |
| Form | Powder |
| Ingredients | Fillers, Oxidants, Enzymes |
| Packaging | 25kg bags, 30kg boxes |
| Product Type | Flour Improver |
| Storage | Cool, dry place |
| Usage | Improves bread making properties by enhancing dough strength, water absorption, and final product volume and softness |
Product Overview
Key Features
SYM-100 improves dough development & dough handling Properties.
SYM-100 increases water uptake capacity
Physical Appearance: Off-White free flowing powder.
Advantages: SYM-100 increases strength of the flour
SYM-I00 improves water absorption (WAP).
SYM-100 accelerates volume of the baked product.
SYM-100 improves softness of bread due to increase in water uptake.
Dosage: The recommended dosage is 20-125 gms per 100 Kgs flour.
Storage & Packaging:
SYM-100 is available in 25 Kgs paper bags & 30 Kgs boxes.
SYM-100 should be stored in cool & dry place.
Company Details
Symbiosis Biotech is listed in Trade India's list of verified sellers offering supreme quality of Bakery Maida Improver, Baking Improver Leavening Agent, Besan Flour Improver, etc. Buy Flavours & Food Additives in bulk from us for the best quality products and service.
Business Type
Exporter, Manufacturer, Supplier
Establishment
2001
Working Days
To
GST NO
27ANCPP4809R1ZB
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Seller Details
GST - 27ANCPP4809R1ZB
Mumbai, Maharashtra
Proprietor
Mr. Deepak D. Poddar
Address
208/c, Viman Darshan, Sahar Road, Andheri East, Mumbai, Maharashtra, 400069, India
flour improver in Mumbai
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