
Flour Extensibility Improver
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Product Specifications
| Color | Off-white |
| Form | Powder |
| Dosage | 20-125 gms |
| Ingredients | Fillers, oxidants, enzyme |
| Gluten boost | 15% |
| Packaging | Bag |
| Solubility | Water soluble |
| Features | Dough strength, Water absorption, Crumb structure, Gluten increase, Vegetarian, Bread quality |
Product Overview
Key Features
Gluten-XR is a 100% vegetarian flour improver based on permitted fillers,oxidants (e3001), flour treating (e924) & enzyme complex (e1100).
Gluten-xr increase strength of the dough .
Four with added gluten xr makes bread such that it contains approximately 15% more gluten than that of its actual value.
Physical appearance: off-white free flowing powder.
Advantages:
Gluten xr increases strength of the dough.
Gluten xr improves water absorption (wap).
Gluten xr fines the crumb structure of bread loaf.
Dosage: The recommended dosage is 20-125 gms per 100 flour.
Company Details
Focusing on a customer-centric approach, Symbiosis Biotech has a pan-India presence and caters to a huge consumer base throughout the country. Buy Flavours & Food Additives in bulk from Symbiosis Biotech at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier
Establishment
2001
Working Days
Monday To Sunday
GST NO
27ANCPP4809R1ZB
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Seller Details
GST - 27ANCPP4809R1ZB
Mumbai, Maharashtra
Proprietor
Mr. Deepak D. Poddar
Address
208/c, Viman Darshan, Sahar Road, Andheri East, Mumbai, Maharashtra, 400069, India
flour improver in Mumbai
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