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Natamycin By Haohai (Hk) International Limitd
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Natamycin By Haohai (Hk) International Limitd

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Product Specifications

Shelf Life2 Years
CAS No7681-93-8
Coloryellow
Purity98%
StorageShades
FOB PortSHANGHAI
Supply Ability10000 Per Day
Delivery Time5 Days
Sample PolicyFree samples available with shipping and taxes paid by the buyer
Packaging Details1000g*Aluminium barrel/carton; as customers request.
Main Domestic MarketNorth India
CertificationsNatamycinCAS[7681-93-8];INS 235;EEC No. 235Natamycin Molecular formula: C33H47NO13Natamycin Molecular weight: 665.74Toxicity:1. ADI 0i1/2z0.3mg/kg (FAO/WHO, 1994)2. Safe to apply on food (FDA, ASS172.155, 1994i1/4%03. LD50 2.73g/kg (experiment with matured male mouse)Physical characteristic:A Natamycin is a white to yellow flavourless, odourless crystalline powder. It is very stable with its crystal form. The solubility of Natamycin is very low in water and in most organic solvents. Only 50mg Natamycin can be dissolved in pure water at room temperature. The low solubility makes it very suitable for use on the surface of food. Natamycin will stay on surface of food, where most moulds and yeasts may grow, but does not influence the natural course of fermentation inside.Chemical characteristic:A As seen from the molecular structural, Natamycin is polyene macrolide antimycotic. But it is very sensible to oxidation and ultraviolet radiation.Microbiological characteristic: Natamycin can hinder almost all the fungi (moulds and yeasts), but could not result in bacteria, virus or other microorganism.The activation and stability: Many factors can influence the stability of Natamycin: acidity (PH value), temperature, light, oxygen, heavy metal, etc.Usage:A Food preservative. Ideal result can be achieved by using Natamycin on the exposed surface of the food where the moulds and yeasts may grow. This is especially useful for cheese manufacture, since the mould growth is prevented, while the cheese ripening bacteria will grow and metabolize normally. The product should be stored in dry, cool (not exceeding 15a,,f ) places, in original sealed container, and prevent from direct sunlight.Application standard:1. U.S.A.: FDA, ASS 172. 155, 2000: Treat (Spray or dip) the surface of the cheese with 200-300mg/kg aqueous solutions.2. EU: Permitted on the surface of cheese and sausage casings3. China: GB2760-2001: for cheese, meat and meat products, moon cakes, snacks, raw juice for coating use, surface of utensils, perishable food, Salad sauce, Fermented wine, etc.The FAO/WHO Joint Expert Committee on Food Additive confirmed the acceptable daily intake (ADI) if Natamycin as 0.3mg/KG (total body weight). This was also endorsed by the EU. In China its use is permitted in the food industry.Quity Stand:Items StandardAppearance White to off white Powder No. tasteAssay(On anhydrous base) a%0Y=95%PH 5.0aEUR"7.5Water a%0$?8%Total Plate Count . a%0$?100CFU/G MaxE. Coli Negative In 25gSalmonella Negative In 25gListeria monocyt Negative In 25gAsh a%0$?0.5%Particle size 90%A a%0$?5I1/4mHeavy metals a%0$?10PPMArsenic (As) a%0$?3PPMMercury (Hg) a%0$?1PPMLead (Pb) a%0$?2PPMPacking:1000g*Aluminium barrel/carton; as customers request.Storage:Store unopened under 20a,,f In dry conditions, away from direct sunlight. When opened, store under 20a,,f in original container in dry conditions, away from direct sunlight. Shelf life is 18 months when stored according to recommendations.scope of business :Natural food additivesCosmetic additivesIntermediatePharmaceutical, pharmaceutical intermediates, fine chemical products Skype:gzhaohai Mob:+86-9 Teli1/4s+86-20-38337405 Faxi1/4s+86-20-38337458E-mail: Webi1/4s.cn

Product Overview

Key Features

We commence our business operation as a renowned exporter of Natamycin in Guangzhou, Guangdong, China. Natamycin is a white to yellow flavourless, odourless crystalline powder. It is very stable with its crystal form. The solubility of Natamycin is very low in water and in most organic solvents. Only 50mg Natamycin can be dissolved in pure water at room temperature. The low solubility makes it very suitable for use on the surface of food. Natamycin will stay on surface of food, where most moulds and yeasts may grow, but does not influence the natural course of fermentation inside.

Company Details

HAOHAI (HK) INTERNATIONAL LIMITD, Registered in 2017 at Guangzhou in Guangdong, is a leading Exporter of Flavours & Food Additives in China. HAOHAI (HK) INTERNATIONAL LIMITD is one of Trade India's verified and trusted sellers of listed products. With extensive experience in supplying and trading Natamycin, HAOHAI (HK) INTERNATIONAL LIMITD has made a reputed name for itself in the market with high-quality Aspartame, Iu-Polylysine China Natural Food Additives, Mogroside , etc.
Focusing on a customer-centric approach, HAOHAI (HK) INTERNATIONAL LIMITD has a pan-India presence and caters to a huge consumer base throughout the country. Buy Flavours & Food Additives in bulk from HAOHAI (HK) INTERNATIONAL LIMITD at Trade India quality-assured products.

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Exporter

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Seller Details

Guangzhou, Guangdong

Mr. Luoxu

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Room 826i Building 4,Ruifeng Center,Science City,Luogang District, Guangzhou, Guangdong, 520231, China

natural food additive in Guangzhou

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