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 High Quality Ice Cream Stabilizer Certifications: Iso 22000

High Quality Ice Cream Stabilizer Certifications: Iso 22000

Minimum Order Quantity : 5 Metric Ton/Metric Tons
  • Delivery Time2 Week
  • CertificationsISO 22000, KOSHER, HALAL, BRC, RSPO
  • Supply Ability1000 mt Per Month
  • Sample AvailableYes
  • FOB Portqingdao
  • Packaging DetailsPRODUCT DESCRIPTION ___________________________________________ I
Zhengzhou, Henan... More 3-1704, binhu international city, Zhengzhou, Henan, 450000, China
Product Details :-
  • Delivery Time2 Week
  • CertificationsISO 22000, KOSHER, HALAL, BRC, RSPO
  • Supply Ability1000 mt Per Month
  • Sample AvailableYes
  • FOB Portqingdao
  • Packaging DetailsPRODUCT DESCRIPTION ___________________________________________ Ice cream stabilizer is a compound ingredient including food emulsifiers and stabilizers. All the ingredients are based on raw materials of non-animal origin. USAGE INFORMATION ____________________________________________ The dosage is 0.5% Mix the milk, sugar and others materials with emulsifying stabilizer as the ratio, dissolved with water, stirring and heating. Then, heat to 75-80AcA A and hold 20-30 minutes. And then homogenized, put them into the aging cylinder for 2-3 hours, then, adjust the color and odor. LEGAL DECLARATION _______________________________________________ Ice cream stabilizer INGREDIENT LIST Food emulsifier E471 25% E491 10% E322 13% Guar gum( E412) 22% Carrageenan ( E407) 13% Sodium alginate(E401) 10% Xanthan gum(E415) 7% APPEARANCE Yellow powder FOOD CONTAMINANT Raw materials are guaranteed food grade in conformity with the applicable legislation on: Heavy metals ARSENIC (As) (mg/kg) AcA A 3 MERCURY (Hg) (mg/kg) AcA A 1 CADMIUM (Cd) (mg/kg) AcA A 1 HEAVY METALS (as Pb) (mg/kg) AcA A 10 INDICATIVE MICROBIOLOGICAL VALUES TOTAL PLATE COUNT (CFU/g) AcA A 1000 YEAST AND MOULD (CFU/g) AcA A 100 COLIFORMS ABSENT IN 0.1g SALMONELLA ABSENT IN 25g GMO INFORMATION It is made from pal oil without any GMO materials. IRRADIATION INFORMATION We hereby certify that the Ice cream stabilizer is free from radiation. STORAGE CONDITION AND PACAKGE: It should be sealed and storage in cool, dry and ventilated place to avoid to moisture and caking. Do not store or transport it with inflammable, explosive, poisonous or noxious goods. The sealing preservation period is 12 months.
  • Sample PolicySample costs shipping and taxes has to be paid by the buyer
  • Main Domestic MarketAll India
  • Offered ByZhengzhou Yizeli Industrial Co., Ltd
  • Product Added OnSep 28, 2017
  • Last Updated OnSep 13, 2018
  • Brandyizeli
Product Description :-

We manufacture, export and supply High Quality Ice Cream Stabilizer to our clients in Zhengzhou, Henan, China. Ice cream stabilizer is a compound ingredient including food emulsifiers and stabilizers. All the ingredients are based on raw materials of non-animal origin.

USAGE INFORMATION
____________________________________________
The dosage is 0.5%
Mix the milk, sugar and others materials with emulsifying stabilizer as the ratio, dissolved with water, stirring and heating. Then, heat to 75-80 and hold 20-30 minutes. And then homogenized, put them into the aging cylinder for 2-3 hours, then, adjust the color and odor.
LEGAL DECLARATION
_______________________________________________
Ice cream stabilizer
INGREDIENT LIST

Food emulsifier
E471 25%
E491 10%
E322 13%
Guar gum( E412) 22%
Carrageenan ( E407) 13%
Sodium alginate(E401) 10%
Xanthan gum(E415) 7%

APPEARANCE
Yellow powder
FOOD CONTAMINANT
Raw materials are guaranteed food grade in conformity with the applicable legislation on:

Heavy metals
ARSENIC (As) (mg/kg) 3
MERCURY (Hg) (mg/kg) 1
CADMIUM (Cd) (mg/kg) 1
HEAVY METALS (as Pb) (mg/kg) 10


INDICATIVE MICROBIOLOGICAL VALUES
TOTAL PLATE COUNT (CFU/g) 1000
YEAST AND MOULD (CFU/g) 100
COLIFORMS ABSENT IN 0.1g
SALMONELLA ABSENT IN 25g

GMO INFORMATION
It is made from pal oil without any GMO materials.
IRRADIATION INFORMATION
We hereby certify that the Ice cream stabilizer is free from radiation.

Company Details :-

Zhengzhou Yizeli industrial Co., Ltd. is an innovative and modern enterprise composed of a group of engineers with more than 20 years of research and development experience. Over the years, engineers have adhered to the "wholehearted innovation, wholehearted service" company philosophy, our product quality has improved continuously, we are committed to the development and application of new products, so that our new products, continue to be pushed to the market; we are committed to ensuring food safety, and contributed for our food industry. yizeli engineer Our company mainly products are food emulsifiers, at the same time, in order to meet the market demand, we launched compound improver products. At present, our main products are food emulsifiers: Diacetyl tartaric acid esters of mono-and diglyceride(DATEM), distilled monoglyceride(DMG), sodium stearoyl lactylate(SSL), calcium stearoyl lactylate(CSL), citric acid fatty acid ester of glycerol(CITREM), Polyglycerol esters of fatty acids(PGE), Polyglycerol polyricinoleate(PGPR), Propylene glycol esters of fatty acid(PGMS), Acetylated monoglyceride(ACETEM), Lactic acid esters of mono-and diglycerides(LACTEM), Span-Tween series, etc. The compound improver include: Bread improver, Cake gel, Cake gel emulsifier, Ice cream stabilizer and so on. yizeli emulsifier Our products are mainly used in bread, cakes, biscuits and other baked flour products, as well as fat products such as non-dairy creamer, margarine, etc. At the same time, products should also be used in beverage products, such as ice cream. As a food emulsifiers producer, we are also a faithful partner of compound food ingredients manufacturers, but also the long-term supplier for food ingredients distributors. yizeli bread In order to further meet the request of international customers for product quality, we applied and obtained a series of certificates such as ISO22000, RSPO, BRC, KOSHER, HALAL, etc. to fundamentally ensure the quality of our products, ensure food safety, meet customer demand. yizeli certificates We have advanced automated production equipment and perfect experimental testing equipment, for our product quality consistency to lay a solid foundation. yizeli lab We will always strive to improve the quality of our products to ensure the quality of your products, to save your production and distribution costs. Yizeli industrial is always your best loyal partner.

  • BUSINESS TYPE Exporter, Manufacturer, Supplier
  • EMPLOYEE COUNT 100
  • ESTABLISHMENT 2017
  • ANNUAL TURNOVER USD 500 Million
  • WORKING DAYS Monday To Sunday
Product Image :-
 High Quality Ice Cream Stabilizer Certifications: Iso 22000
INQUIRE DIRECTLY WITH THE SUPPLIER
Zhengzhou Yizeli Industrial Co., Ltd
SUPPLIER CONTACT DETAILS
Mr. Johnson Li
3-1704, binhu international city, Zhengzhou, Henan, 450000, China
RFQ
X
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