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Cake Gel Emulsifier - Propylene Glycol Esters & Glyceryl Monostearate White Powder, Food Application, 1 Year Shelf Life

Cake Gel Emulsifier - Propylene Glycol Esters & Glyceryl Monostearate White Powder, Food Application, 1 Year Shelf Life

Price: 1600 USD / Metric Ton

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Minimum Order Quantity :

100 Metric Ton

In Stock

In Stock

Product Specifications

Shelf Life1 Years
TypeFlavoring Agents
ColorWhite
Purity100%
ApplicationFood Industry
StorageRoom Temperature
Payment TermsLetter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Others
Supply Ability1000 Per Week
Delivery Time1 Week
Sample PolicyContact us for information regarding our sample policy
Packaging DetailsDrum
Main Export Market(s)Asia
Main Domestic MarketAll India

Product Overview

Key Features

Cake gel emulsifier is made from Propylene Glycol Esters(E477)&Glyceryl monostearate(E471) &Polyglycerol esters of fatty acids(E475), it is white a off white powder, used for product the cake gel, or cake and bread.

Company Details

Zhengzhou Yizeli industrial Co., Ltd. is an innovative and modern enterprise composed of a group of engineers with more than 20 years of research and development experience. Over the years, engineers have adhered to the "wholehearted innovation, wholehearted service" company philosophy, our product quality has improved continuously, we are committed to the development and application of new products, so that our new products, continue to be pushed to the market; we are committed to ensuring food safety, and contributed for our food industry. yizeli engineer Our company mainly products are food emulsifiers, at the same time, in order to meet the market demand, we launched compound improver products. At present, our main products are food emulsifiers: Diacetyl tartaric acid esters of mono-and diglyceride(DATEM), distilled monoglyceride(DMG), sodium stearoyl lactylate(SSL), calcium stearoyl lactylate(CSL), citric acid fatty acid ester of glycerol(CITREM), Polyglycerol esters of fatty acids(PGE), Polyglycerol polyricinoleate(PGPR), Propylene glycol esters of fatty acid(PGMS), Acetylated monoglyceride(ACETEM), Lactic acid esters of mono-and diglycerides(LACTEM), Span-Tween series, etc. The compound improver include: Bread improver, Cake gel, Cake gel emulsifier, Ice cream stabilizer and so on. yizeli emulsifier Our products are mainly used in bread, cakes, biscuits and other baked flour products, as well as fat products such as non-dairy creamer, margarine, etc. At the same time, products should also be used in beverage products, such as ice cream. As a food emulsifiers producer, we are also a faithful partner of compound food ingredients manufacturers, but also the long-term supplier for food ingredients distributors. yizeli bread In order to further meet the request of international customers for product quality, we applied and obtained a series of certificates such as ISO22000, RSPO, BRC, KOSHER, HALAL, etc. to fundamentally ensure the quality of our products, ensure food safety, meet customer demand. yizeli certificates We have advanced automated production equipment and perfect experimental testing equipment, for our product quality consistency to lay a solid foundation. yizeli lab We will always strive to improve the quality of our products to ensure the quality of your products, to save your production and distribution costs. Yizeli industrial is always your best loyal partner.

Business Type

Exporter, Manufacturer, Supplier

Employee Count

100

Establishment

2017

Working Days

Monday To Sunday

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Seller Details

Zhengzhou, Henan

Name

Josie Zhang

Address

3-1704, Binhu International City, The International Chemical Center, Erqi Distric, Province, Zhengzhou, Henan, 450000, China

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