Sl- Anti-fog Shrink Bag For Fresh Meat

Keeping all the quality parameters of company in mind, we are manufacturing and exporting of SL- Anti-Fog Shrink Bag For Fresh Meat in Suzhou, Jiangsu Sheng, China.

SL- (Shrink bag) for meat,anti-fog Shrink Bag For Meat,Shrink Bag For Fresh Meat
Shrink Bag For Meat
Shrink Bag For Fresh Meat
Thickness:A 50i 140um
width:A 100mmi 650mm
Length:A client`s requirement ~1200mm
Colors:Transparent or nontransparent with Red, White,Blue,Green,Yellow etc.
Printing:A 1-9 colors double sided printing
Shape of seal:Curved Bottom Seal,Straight Bottom Seal, Side Seal, Point-Cut Rolling, etc.
Application:for packing beef, lamb, pork, cutting meat with bone or boneless, blocking or stuffing meat.
MAX Shrink packagingA is mainly used for processes meats, poultry and livestock for frozen refrigeration applications.
High Shrinkage Ratio
The packages pass through a a shrink tunnela and the bags shrink snugly to fit the surface of the meat which help to enhance the packing sealing performance and reduce blood seeping from the meat.
High Gloss
Packaging film is snugly closer to the product formed a layer of a second skina . It makes the packaged products displayed perfectly and keeps the products with original color for longer time.
High Flexibility
The special low temperature resistant materials are selected for the shrink film makes the film with good performance of high flexibility under -40a environment. So ita s especially suitable for meat with low temperature frozen requirements.