Red Lentil - Masoor
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Product Specifications
| Color | Red |
| Size | Variable |
| Shape | Round |
| Weight | Variable |
| Moisture | Variable |
| Protein | 25% |
| Packaging | Bulk |
| Features | High Protein, Quick Cooking, Versatile Use, Nutritious, Affordable, Earthly Flavor |
Product Overview
Key Features
The seeds require a cooking time of 10 to 40 minutes, depending on the varietyshorter for small varieties with the husk removed, such as the common red lentil and have a distinctive, earthy flavor. Lentil recipes are used throughout South Asia, theMediterranean regions and West Asia. They are frequently combined with rice, which has a similar cooking time. A lentil and rice dish is referred to in western Asia as mujaddara or mejadra. Rice and lentils are also cooked together in khichdi, a popular dish in the Indian subcontinent (India and Pakistan);
Lentils are used to prepare an inexpensive and nutritious soup all over Europe and North and South America, sometimes combined with some form of chicken or pork.
Company Details
Focusing on a customer-centric approach, GEO PHRESH has a pan-India presence and caters to a huge consumer base throughout the country. Buy Pulses in bulk from GEO PHRESH at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier
Establishment
2014
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Seller Details
RatingChennai, Tamil Nadu
Proprietor
Ms. Trupti Deshpande
Address
Manapakkam, Chennai, Tamil Nadu, 600116, India
red lentils in Chennai
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