Pure Palm Jaggery - 1 Kg Solid, Brown Unrefined Health Sugar With 100% Purity, Vacuum Pack For Nutritional Benefits

Backed by our immense experience and knowledge in the sector, we are associated with Exporting the best in quality Pure Palm Jaggery from Paris, France.

Product Type:-
Sugar Type: Health Sugar
Form: Solid
Processing Type: Unrefined
Color: Brown
Packaging: Vacuum Pack
ICUMSA: 0
Brix (%): 0
Purity (%): 100
Certification: GMP, coo
Weight (kg): 1
Shelf Life: 18 Months
Place of Origin: Tamil Nadu, India
Brand Name: UDANKUDI
Model Number: HBEPJ001
Primary Ingredient: Palm Sugar
Colour: BLACK

Supply Ability
Supply Ability: 1000 Kilogram/Kilograms per Week

Packaging & Delivery
Packaging Details: 1 Kg/ 2 Kg 5 Kgs As per customer requirment

Port: Tuticorin / DHL madurai
Lead Time: Quantity(Metric Tons)1 - 4000>4000
Est. Time(day)31To be negotiated

Product Description
Palm Jaggery we are calling as karuppatti in Tamil is made from the extract of Palm Trees. The process of making jaggery from the plant sources, does not involve any chemical agents and hence all the natural mineral salts are retained without adding any preservatives of chemicals. Jaggery is known to have various medicinal properties and other health benefits.It is a relatively unrefined sugar. While manufacturing processes in sugar utilizes chemicals such as sulphur dioxide, lime and other bleaching agents, jiggery is prepared in a natural way, without removing minerals. Its mineral overtones and dark syrup has the lingering complexity of taste that can make eating imperative.

Palm Jaggery is reported to have more nutritional and medicinal value than cane sugar. It is a good source of Vitamin B complex and it also contains ascorbic acid. It is delicious and has mineral salts too. During pregnancy, elders traditionally give kashayams every night from 7 month onwards to ease up the pregnancy difficulties, widely practised in Tamilnadu.

Being rich in iron, it prevents diseases like anemia and also contains essential nutrients like magnesium and potassium. Magnesium is vital for the proper functioning of the nervous systems and the potassium regulates the blood pressure and the heart functions.It purifies the blood, prevents rheumatism and bile disorders and is highly nutritious in value. Jaggery is also useful in combating problems like cough and stomach ailments like indigestion, acidity and constipation. Recent scientific research has reaffirmed the benefits of jaggery for the sensitive organs of the human body like the lungs. Consumption of jaggery is useful for those who are exposed to pollution on a regular basis like industrial workers. It has been lauded for its ability to help the human body to fight off the ill effects of pollution.Palm jaggery is a natural sweetner and Energy Food, it is very rich in minerals, predominantly iron with traces of other mineral salts. The benefits of palm jaggery include its ability to cleanse your body, act as a digestive agent, sweeten your food in a healthy manner, provide good amounts of minerals. Highly rich in calcium.People often prepare sweets with jaggery. Particularly for naivedyam, jaggery sweets are preferred to sugar sweets. Our elders, they may not have degrees, but they do know where the ingredients come from and how they are made. They avoid sugar in naivedyam.

Jaggery, which is bought in block form, is more nutritious and healthy than regular sugar because it is unrefined, contains no preservatives or synthetic additives, and has minerals such as magnesium, potassium and iron. Jaggery contains slightly less calories than table sugar, has a higher glycemic index and is sweeter than table sugar. Mahatma Gandhi recommended jaggery as part of his vegetarian, goats milk diet. He believed that consuming jaggery instead of sugar resulted in a slower rise in blood sugar.It is highly priced due to its medicinal properties and it makes it a unique product that can be used by people of all ages. Due to its cooling effects over human body, it is of high value.