Low Noice Mango Juice Processing Plant

1. Freely placed
2. Convenient maintenance
3. Steady performance
4. Easy operate
Fruit for example : Tomato, banana, blueberry, raspberry, pineapple, strawberry, apple, peache, apricot etc.
Processing Capacity : 25kg/h~10T/h(Input)

PROCESSING FLOW FOR REFERENCE:
Cleaning - selecting - crushing - preheating - beating - filtering - concentrating - deploying - sterilizing - aseptic filling - finished packing etc.

Raw materials : fresh fruit (or concentrate jam)
End products : Finished flavored jam (or fruit plub).
Processing capacity : 25kg ~ 10T fresh fruit / hour. (5% of the waste: fruit pit, peel, etc.)
Effective Output : 5kg ~ 2T finished flavored jam (different fruit quality, variety, jam concentration with different output).
Sterilization methods : pasteurization,high temperature sterilization, UHT. (customized)
Terminal Packaging : bottles; PET bottles; tinplate cans; bags and other packaging.