Black Pepper - Moisture 12.5%-13%, Admixture 0.2% Max | Natural Black Color, Solid Physical Form, Good Taste, 2-year Shelf Life

White Pepper For Food Spices With 12.5-13% Moisture And Admixture 630G/L Grade: Aaa

Cinnamon Powder - 100% Pure, 13.5% Max Moisture , 1% Max Admixture, Natural Brown Color, Solid Physical Form, AAA Grade, Good Taste, 10 Kg Pack, 2 Years Shelf Life

100% Pure and Natural Split Cassia - 45cm Length, Brown Buds with 13.5% Max Moisture | 100% Purity, Highly Effective with 2-Year Shelf Life

Natural 100% Pure Desiccated Coconut 25-50 Kg With 60-65% Fat And 3.0 Max. Moisture

Export Quality Whole Cashew Nut - 20 Kilograms, 100% Organic, Crunchy Texture, Delicious Taste, Hygienically Packed, Shelf Life 2 Years

Dried Natural Black Pepper - 520g/l, 530g/l, 550g/l | Hygienically Processed, Safe to Use, Ideal for Cooking, Food, Medicine, and Cosmetics

Cinnamon - Natural Brown Solid Form, 10 Kilograms, Hygienically Processed, Safe To Use, Good Taste, Minimum Oil Content 2%, Protein 4g/100gms

Black Pepper - 100% Natural Pinhead with 1mm-2mm Sizes | Good Purity, Maximum Moisture 12.5-13%, Dry Storage, Solid Form, 25kg Weight

Brown 100 Percent Natural Dried Cinnamon Stick Cassia

Black Pepper & Cassia Cinnamon - Whole Raw Splits, 100% Organic, Brown Color, Hygienically Stored for Cooking & Medicinal Use