Product DescriptionApplication of Xanthan gum\015\0121. Improve the taste and extend shelf life in bread, cake,sauces and salad.\015\0122. Used in meat products to tenderize and provide water retention\015\0123. It can thicken and stabilize the structure of frozen food\015\012\015\012Xanthan Gum Range\015\012Xanthan
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Company Name | Member Since |
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F.A Ventures Co .,Ltd Bangkok, Thailand | 2 Years |
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