Flavours Food Additives In Jian

Product DescriptionCAS No. : 103-53-7 Linear formula : C6H5CH=CHCO2CH2CH2C6H5 Molecular weight: 252.32 Purity: 99.9% MDL number: MFCD00022050 EC number: 203-120-3 Traits: White crystal with aroma similar to rose cream Melting point: 54-58C Flash point: 113C Refractive index (ND20): 1.559~1.561 Relative density: 1.045

Product DescriptionWe are instrumental in providing to our valuable customers excellent quality Food Grade Fish Collagen which is available with following Main Features: 1. Colorless and odorless: pure white completely solube in water no color change no smell 2. High purity: reach 99.99%; high protein contents: mor

Product DescriptionWe are instrumental in manufacturing and supplying to our valuable customers excellent quality Chitosan which is available with following specification:- English Synonyms: POLY(BETA-(14)-2-AMINO-2-DEOXY-D-GLUCOSE); POLY(BETA-(14)-D-GLUCOSAMINE); POLY(D-GLUCOSAMINE); POLY-(14-BETA-D-GLUCOPYRANOSAM

Product DescriptionWe are engaged in manufacturing and exporting a superior quality of 120-51-4; TEM-79006 to our valuable clients. Product Name: Benzyl Benzoate Synonyms: ASCABIN;ASCABIOL;ASCABIOL(R);BENYLATE(R);BENZOIC ACID BENZYL ESTER;BENZOIC ACID PHENYLMETHYL ESTER;BENZYL BENZENECARBOXYLATE;BENZYL BENZOATE;BENZYL

MOQ25 Kilograms/Kilograms

Shelf Life2 Years

Molecular FormulaC20H32N6O12S2

Physical FormPowder

AppearancePowder

CAS No27025-41-8

ColorWhite

MOQ500 Kilograms/Kilograms

Shelf Life18 Months

Physical FormLiquid

CAS No8002-43-5

Other NamesPhospholipid

TypeEmulsifiers

Coloramber yellow

Product DescriptionOur organization instrumental in providing excellent quality Dessert Gelatin to our valuable clients. Dessert Food Gelatin is one of the most versatile food substances is a protein tissue of the animal kingdom. It is the only natural protein of commercial importance which is capable of producing cl

Product DescriptionFeature of Ammonium Bicarbonate Food Grade 99.5% : NH4HCO3: 99.5%min CL: 0.003% SO4: 0.007% ASH: 0.008% AS: 0.0002% PB: 0.0005% Packing: In 25KG PP+PE bag or paper bag

MOQ1 FCL 20 MT Metric Ton

Supply Ability20000 Per Day

Delivery Time30 Days

Main Export Market(s)Asia Australia Central America North America South America Eastern Europe Western Europe Middle East Africa

Product DescriptionWe are offering our clients a wide range of Citric Acid Anhydrous Food Grade which are available following Specifications :- Product Name: Citric acid anhydrous Molecular formula: C6H8O7 Molecular weight: 192.1 CAS No.: 77-92-9 H. S Code: Product Characters: White Crystalline Powders Co

Product DescriptionWe are highly trusted manufacturer supplier and exporter of Hisoya IP DB-62 (Food Grade) in Guangzhou Guangdong China. With Gardner color value 8 11 and peroxide value 5-10 it is used as emulsifier for application in products which require much light color such as paints etc. Also it is produc

Product DescriptionOur firm has gained a tremendous across the industry as one of the leading manufacturers and exporters of the Fast Food

Structural FormulaCA 143HA 228NA 42OA 37SA 7

Water Solubilitysoluble

Shelf Life2 Years

TasteBitter

SmellStimulus

CAS No1414aEUR"45aEUR"5

Product DescriptionWe can provide all kinds of bakery flavour (popcorn flavour) such as : milk sweet corn butter milk peanut oil chocolate strawberry pineapple grape sweet organs and so on.\015\012Application: it can be widely used in bakery confectionery biscuit candy and dairy products.\015\012Dosage:0.

Product DescriptionVanilla Flavour has pure cream flavour with strong vanilla aromait is the best choice for biscuit confectionery candy and ice cream to increase the taste and quality. Our Vanilla Flavours are available in various packing sizes