
Sodium Alginate - Food And Industrial Grade | Stabilizer, Thickener, Emulsifier For Ice Cream, Jam, And Salads
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Product Specifications
Net Weight | 25 KGS |
Gross Weight | 25.2 KGS |
Batch Number | 130403 |
Packaging | Bag |
Origin | China |
Grade | Industrial |
Color | White |
Features | Stabilizer, Thickener, Emulsifier, Food grade, Industrial grade, Versatile, High quality |
Product Overview
Key Features
In food industry
A: Stabilizer
As a stabilizer of ice cream replacing starch and carrageenan, Sodium Alginate can avoid of ice crystal and make the product tasty. It also applies to the mixed drinks, such as ice looly, iced fruit and iced milk, etc.
B: Thickener and emulsion
Sodium alginate can raise the producta s stabilization and decrease the liquid out when it is used in salad (a cold dish) flavoring, pudding (a sweet pastry) jam, tomato ketchup and the canned products.
Company Details
Business Type
Exporter, Importer, Manufacturer, Distributor, Supplier, Trading Company
Employee Count
312
Establishment
2001
Working Days
Monday To Sunday
Certification
ISO 9001
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Seller Details
Qingdao, Shandong
Mr Henry Han
Members since
12 Years
Address
No.1086, Dongyue Zhong Road, Qingdao, Shandong, 266400, China
sodium alginate in Qingdao
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