Skimmed Milk Powder - Max. 4.0% Moisture, Min. 96.0% Total Solids, Creamy Color, Pleasant Taste, Clean Flavor, Min. 34% Protein, Max. 1.5% Milk Fat

Whole Milk Powder - Pleasant Flavor, Max 4.0% Moisture, Min 26.0% Milk Fat, Min 24.0% Protein, pH 6.60-6.80, Max 1.5 Insolubility Index, Max 1.2% Acidity, Min 36.0% Lactose

Isolated Soy Protein Powder - Creamy White to Light Yellow, Spray-Dried Amino Acids and Short-Chained Peptides | Promotes Healthy Growth, Soluble in Water

Yellowish Color Pour Cow Butter Age Group: Children

Skimmed Milk Powder - Max. 4.0% Moisture, Min. 96.0% Total Solids, Creamy Color, Pleasant Taste, Clean Flavor, Min. 34% Protein, Max. 1.5% Milk Fat

Dairy Creamer - Superior Grade Quality | Ideal for Diverse Culinary Applications, Rich and Creamy Texture

Dairy Whitener - Superior Grade Formulation | Premium Quality, Widely Appreciated by Customers, Ideal for Versatile Culinary Applications

Sweetened Condensed Milk - Creamy White, 31% Total Milk Solids, 42% Sugar Content, 9% Minimum Milk Fat, 34% Minimum Milk Protein, 0.35% Max Titrable Acidity

Multi Cow Ghee