Organic Green Mung Beans By Golden Grain Technology Partnership Limited.

Green mung beans are small, green legumes known for their high nutritional value and versatility in cooking. They are a staple ingredient in various cuisines and are widely used in both savory and sweet dishes. When cooked, mung beans become soft and mildly sweet, making them suitable for soups, curries, salads, and desserts. These beans can also be sprouted, offering a crunchy texture and a boost in nutrients, perfect for health-conscious diets.

Rich in protein, fiber, and essential vitamins, green mung beans are an excellent choice for vegetarians and anyone looking to maintain a balanced diet. Their low glycemic index makes them suitable for individuals managing blood sugar levels. These beans are also easy to digest and often recommended for detox diets and digestive health.

Specifications:

• Type: Whole green mung beans
  
  

• Color: Bright green, consistent appearance
  
  

• Size: Uniform grain size with minimal impurities
  
  

• Texture: Smooth, firm, and unbroken grains
  
  

• Moisture: Maximum 14%
  
  

• Admixture: Less than 1%
  
  

• Purity: 99% minimum
  
  

• Shelf Life: 12 months when stored in a cool, dry place
  
  

• Packaging: Available in bulk or retail packaging as required
  
  

• Usage: Suitable for cooking, sprouting, and milling
  
  

Green mung beans are a wholesome and versatile pantry essential, valued for both their culinary flexibility and health benefits.