Milk Powder

Powdered milk or dried milk is a manufactured dairy product made by evaporating milk to dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content

Nutrition Facts

Powdered milk
Powdered milk
Sources include:USDA
Amount Per
100 grams
100 grams
Calories 496
% Daily Value*
Total Fat 27 g41%
Saturated fat 17 g85%
Polyunsaturated fat 0.7 g
Monounsaturated fat 8 g
Cholesterol 97 mg32%
Sodium 371 mg15%
Potassium 1,330 mg38%
Total Carbohydrate 38 g12%
Dietary fiber 0 g0%
Sugar 38 g
Protein 26 g52%
Vitamin A18%Vitamin C14%
Calcium91%Iron2%
Vitamin D5%Vitamin B-615%
Cobalamin55%Magnesium21%