Kosher Certification - Universal Food Compliance , Expands Market Share With Health-conscious Branding And Enhanced Shelf Presence

Kosher Certification

A German saying, that goes "Man ist was man isst! Man is what he eats." The word kosher is quite known and simultaneously, international. One may believe in stern rules and condign regulations. In Hebrew, Kashrus, origin from the kosher (or kasher), meaning suitable and/or pure, thus ensuring the suitability for consumption. The laws of Kashrus encompass a detailed regulations with regards to the permitted and prohibited foods.

Advantages

• The symbol of Kosher produces additional revenues by extending the size of MARKET for natural and organic food products, and reinforcing the commitment to healthfulness and well-being. Studies have proved a direct impact of kosher certification symbols on product packaging and multiplies sales. Getting Kosher is an investment of company leading to the increase in the market share and expansion.
• Kosher certification for food products now exists in around 30,000 supermarkets, including large national chains. Supermarkets are imperative on brands with Kosher certification because it renders the product a competitive excellence and makes it sell grow. There is explicit evidence that a kosher symbol steps up MARKET share, that a kosher product can occupy favorable shelf space, and that a kosher certified product are positioned next to a competing non-Kosher product and that works excellently.
• So as to cater to this demand, companies across the world are intent to kosher certification with the aim of expanding their existing market. About 165 billion of kosher certified products are used annually. You can become an inseparable part of this market share with the Kosher symbol especially for natural and organic food products.