Kabuli Chickpeas - 40/42 Count 12mm, Nutrient-rich Protein Source For Salads And Snacks

We are engaged in offering excellent quality Kabuli Chickpeas to our valuable clients.
Botanical Name : Cicer Arietinum
English Name : Chick Peas
Hindi Name : Chana Gram
Family Name : Fabaceae

Also Known Better as a Kabulia , which has larger seeds with smooth coat. The Kabuli chickpeas are lighter in color than the a Desia chickpeas. while the Kabuli variety is grown in India, Mexico, Myanmar Argentina, Canada, USA, Iran, Afghanistan, Southern Europe, Northern Africa and Chile.

Chickpeas are one of the earliest cultivated vegetables. In Middle East more than 7000 years old remains have been found.

Indian origin Mexican type, Kabuli Chick Peas
Count in us OZ


40/42 COUNT 12MM
42/44 COUNT 11 MM
58/60 COUNT 9 MM
75/80 COUNT 8 MM

Chickpeas are highly nutritious food that feature in Indian and Middle Eastern dishes. Chickpeas are a rich source of proteins, carbohydrates, dietary fiber and many essential minerals and vitamins

Used for making homos, mature chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into flour called gram flour. mostly used in cooking snacks.