Fresh Cumin Seed

We are a prominent trader and exporter of Cumin Seeds to our highly honored clients. These seeds have pungent yet very pleasant odor. These aromatic cumin seeds are extensively used to treat them in various Indian as well as international foods. Cumin Seeds are harvested in February to March each year in western Indian states mainly in Gujarat state and is generally available all year round. These are available at highly pocket- friendly prices in the market among our competitors. Product name Specification Admixture Cumin Seeds Singapore 98% 2% Max. Singapore 99% 1% Max. Singapore 99.50% 0.50% Max. Europe 99% 1% Max.  99.7% 0.3% Max. Usage : It is widely used as a spice and employed in cooking as a condiment and flavoring base. Its seeds have been in use since ancient times in the preparation of many popular dishes in Mediterranean Asian and Chinese cuisines. Along with other spicy items it is being used as flavoring agent in chicken fish and meat dishes. Some Indian vegetarian (jeera daal aaloo-jeera) chicken curries and rice dishes (biriyani pulao) use cumin on regualr basis. The spice is also fovored in the Middle East especially in meat and rice dishes. The seeds are also been used in the preparation of soups barbecue sauces pickling and as one of the ingredients in variety of curry powders. Nutrition value : This spice is an excellent source of minerals like iron copper calcium potassium manganese selenium zinc and magnesium. Copper is required in the production of red blood cells. Iron is required for red blood cell formation. Zinc is a co-factor in many enzymes that regulate growth and development sperm generation digestion and nucleic acid synthesis. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Manganese is used by the body as a co-factor for the powerful anti-oxidant enzyme superoxide dismutase. The spice also contains very good amounts of B-complex vitamins such as thiamin vitamin B-6 niacin riboflavin and other vital anti-oxidant vitamins like vitamin E vitamin A and vitamin C.