Tasty Traditional Namkeen Chickpea Flour And Spices Ratlami Sev Namkeen - 1kg Regular Size, Crispy Texture, Spicy Flavor, Fried Preparation

Ratlami Sev is a traditional namkeen dish. Chickpea flour and spices are used to make this traditional snack. This is a popular Indian snack that comes from the state of Rajasthan.
It's a delicious savory nibble that adds texture to traditional Indian munchies. This is a tasty and flavorful snack. It has a crisp, flavorful, and textured texture. This delectable snack is ready to consume right away. . Namkeen, Gujarati Snacks, Sev Puri, Dahi Puri, Bhel, and Other Foods are served with this. You can make these gram flour/besan sev at home in no time if you follow my simple instructions. Besan sev is a crunchy, crisp, and fried besan flour snack. Depending on your preference, you can make thin or thick noodles. They're easy to make in bulk and keep in an airtight container.
For at least two weeks, they'll be OK. The most versatile spice for seasoning and garnishing a wide range of dishes, including chaats, curries, and blends. Storage instructions are as follows: Store in a cool, dry place.