Natural Refined Olive Oil Age Group: Infants

Riding on unfathomable volumes of industrial expertise we are supplying an excellent range of Natural Refined Olive Oil. We have superior storage capacity to safely store the extensive product range that we offer. Our massive and well-maintained storage space is well-connected with the shipping unit.

Details:
Commodity: Olive Oil (ROO).
Type: Refined Pure.
Quality: Fit for human consumption free from foreign matter any other oil or animal fats.
Color: Light yellow clear and transparent.
Odor: Neutral odor without an artificial odor additive.
Visibility: Without any deposition and blurriness.
Taste: Neutral without an artificial taste free from rancidity or any strange or bad taste and smell.
Physical and Chemical Analysis Values:
(The values may vary within standards)
Free Fatty Acid % m/m Oleic Acid: 03 maximum.
Peroxide Value meq O2/kg: 5 maximum.
Iodine Value WIJS: 78 - 88
Moisture and Volatile Matter %: 01 maximum.
Unsaponifiable Substance g/kg: 15 maximum.
Insoluble Substances in Ether %: 005 maximum.
Specific Weight g at 20oC: 0910 - 0925
Soap Content %: Negative.
Halphen Test: Negative.
Mineral Oil Test: Negative.
Prina Oil Test: Negative.
Absorbency in UV:
K-270 nm: 110 maximum.
Delta-K: 016 maximum.
Trace Metals (mg/kg):
Iron (Fe): 30 maximum.
Copper (Cu): 01 maximum.
Heavy Metals (mg/kg):
Lead (Pb): 01 maximum.
Arsenic (As): 01 maximum.
Fatty Acid Composition (% m/m methyl esters):
Miristic Acid C 14:0: 005 maximum.
Palmitic Acid C 16:0: 75 - 200
Palmitoleic Acid C 16:1: 03 - 35
Heptadecanoic Acid C 17:0: 03 maximum.
Heptadecenoic Acid C 17:1: 03 maximum.
Stearic Acid C 18:0: 05 - 50
Oleic Acid C 18:1: 550 - 830
Linoleic Acid C 18:2: 35 - 210
Linolenic Acid C 18:3: 10 maximum.
Arachidic Acid C 20:0: 06 maximum