Modified Starch E1442 - Food Grade Hydroxypropyl Distarch Phosphate Powder, 25kg Bag | 14% Moisture, 0.5% Ash, 0.4% Protein, Versatile Edible Applications

Appearance:White Powder Moisture:i 14% Ash:i 0.5% Proteini 0.4 % PH: 6.5-7.0 Fineness(100-mesh sieving)98% Viscosity:Upon Clients' Requests Degree of Substitution:Upon Clients' Requests Series of Modified starch in food grade: Hydroxypropyl Distarch phosphate ,Acetylated Distarch Adipate, Acetate starch,Distarch Phosphate,Acetylated Oxidized Starch,Pre-gelatinized Starch Edible modified starch use: Jelly, fish balls, soy sauce, tin food, chocolate, grilled food (such as grilled fish and squid), instant noodles, noodles, frozen dumps, yogurt (mixed type), lactic acid drinks and flavorings drinks, ketchup, ketchup, hoisin sauce, mayonnaise, fudge, ketchup, ice cream, preserves, fried mixtures. Cosmetics special modified starch can be used in high-grade talcum powder and other high-grade cosmetics.