Mathri Puri Machine By Jackson Machine

We are offering Mathri Puri Machine in Haryana it is called Paani ke Patashe in Madhya Pradesh Fulki in Uttar Pradesh Golgappa, in West Bengal, Bangladesh and Bihar Nepal, Puchka in parts of Gujarat, Pakodi, in parts of Odisha, South Jharkhand, Chhattisgarh,Gup Chup.[5] in Andhra Pradesh and Telangana it is called Pani Puri.
The Puchhka (also called so in Bangladesh) differs greatly in terms of content and taste. Puchkas use a mixture of boiled gram and mashed potatoes as the filling[1] and is tangy rather than sweetish while the water is sour and spicy. Puchkas are also slightly bigger in size and the puris are darker in colour. In North India, it is called Golgappa, In madhaya pradesh It is called Fulki, In Andhra Pradesh and Telangana its is called as Pani Puri While in Odisha it is known as GupChup. It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water (commonly known as Imli Pani), tamarind chutney, chili, chaat masala, potato, onion and chickpeas