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Malic Acid

Malic Acid

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In Stock

Product Specifications

Purity99.5%
AppearanceCrystalline powder
SolubilityWater soluble
Melting point130-132°C
Packaging25kg bags
StorageDry,cool place
CAS number6915-15-7
FeaturesFood additive, Flavor enhancer, High purity, Biodegradable, Versatile, Food-grade

Company Details

Comprehensive understanding of the chemical composition and exploitation of the modern technologies together with the innovative product process mechanism, we, Triveni Interchem Pvt. Ltd., have been considered to be a leading player in the fine chemical industry. We own expertise and extensive industrial experience in manufacturing that reflects in our myriad range of chemical intermediates such as Epinephrine Acid Tartrate, Acetonedicarboxylic Acid Dimethyl Ester, N,N-Dibenzyl Ethanol Amine, N-(2-Aminoethyl) Ethanolamine, Ethene (Ethylene Gas), Boron Trifluoride Etherate, 1-Methyl Ethyl Alcohol, Bis (2-Ethyl) Amine Hcl, Glycine Ethyl Ester Hydrochloride, Ethyl Vinyl Ether, Amino Oil Emulsifier and so on. It is not a mere statement but a testimony to our competence and capacity that enables us to prepare the products that gain ground

Business Type

Manufacturer, Supplier

Employee Count

50

Establishment

2010

Working Days

Monday To Saturday

GST NO

24AADCT5202F1ZU

Payment Mode

Online Payments (NEFT/RTGS/IMPS), Cheque/DD

Certification

An ISO 9001 Certified Company

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Seller Details

GST

GST - 24AADCT5202F1ZU

Trusted SellerTrustedSeller
Premium Seller

Vapi, Gujarat

VP

Mr Rohit Ranjan

Members since

1 Years

Address

134, Pancharatna, Char Rasta, GIDC, Vapi, Gujarat, 396195, India

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Melting Point

127 AdegC

130 degC (266 degF; 403 K)

Molecular Formula

C4H6O5

C4H6O5

Usage

Primarily used in food and beverage as a pH regulator and flavor enhancer

Malic acid, when added to food products, is denoted by E number E296. Malic acid is the source of extreme tartness in United States-produced confectionery, the so-called extreme candy. It is also used with or in place of the less sour citric acid in sour sweets.

Molecular Weight

134.09 g/mol

134.087 Grams (g)

Purity

99% minimum

97%