Kachhi Dabeli Masala

With through learning the essence of the general population, we are Manufacturing and Supplying a superb combination of Kachhi Dabeli Masala in Rajkot, Gujarat, India. We pack these Kachhi Dabeli Masala in cleanliness and fixed bundling material, which ensure their unique properties keep in place for long time period.

Ingredients :
Coriander, Chillies, Sugar, Coconut, Tejpatta, Sesame, Cinnamon, Cummin, Iodize Salt, Clove, Badiyan, Turmeric, Citric Acid, Black Pepper, Elcha, Caraway.

Recipe :
i) Fry Mahalaxmi Dabeli Masala (40 gms.) in 2 tbsp oil on low flame. Make Sabji by mixing property boild potatoes (200 gms.) Tomato Sauce (according to taste) and some water. ii) Cut the dabeli bread from its middle. Fill it with sweet & pungent chatani and potato sabji. Add pomegranate cubes, gren grape, apple cubes, masalal groundnuts and chopped onions. Now toast these with ghee or butter from the both sides.