Nutritious Wheat Flour - 1kg Pack , 76g Carbohydrate, 10g Protein, 1g Fat | Excellent For Rotis, Parathas, Pancakes, Sauces And Pasta

This wheat flour could be a rich source of calcium vitamin b6 iron thiamine and niacin. In addition to other vitamins and minerals, this whole wheat atta may be an excellent source of selenium manganese phosphorus copper, and folate. Starch and other ingredients like proteins lipids etc. are abundant in wheat flour. Your roti stand parathas will be soft with this wheat flour order now. The two primary ingredients of wheat flour are gluten protein and starch granules. It can be used to make pancakes bread baked products and many other foods. Additionally, it can be used to prepare a roux or to thicken sauces. Flour is often used to cover foods like fried chicken and cutlets. And finally, flour is a crucial ingredient in the creation of pasta.