Double-effect Baking Powder
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Product Specifications
| Color | White |
| Dosage | 2%-2.5% of the quantity of the dry flower |
| Features | Double-acting, Versatile use, Easy mixing, Fast rising, Long shelf life |
| Form | Powder |
| Ingredients | potassium alum, sodium bicarbonate, starch, edible calcium carbonate, sodium cyclamate |
| Net weight | NA |
| Packaging | NA |
| Shelf life | one year |
Product Overview
Key Features
Functions: used for scone, baozi, cake, steamed bun, fried dough twist, fried dough stick, ice cream etc.
Usage: mixing this baking powder with dry flour evenly at first, then stirring them with appropriate warm water to produce. The softer of the flour, the better the food will be!
Dosage: 2%-2.5% of the quantity of the dry flower
Shelf life: one year
Company Details
Zhengzhou Junfa Fermentation Technology Co.,Ltd. is listed in Trade India's list of verified sellers offering supreme quality of Double-Effect Baking Powder, etc. Buy Flavours & Food Additives in bulk from us for the best quality products and service.
Business Type
Exporter, Manufacturer
Establishment
1990
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Seller Details
Zhengzhou, Henan
Name
Mr. Tyreke Hwang
Address
West Industrial Road, Mazhai Developing Zone, Zhengzhou, Henan, 450000, China
baking powder in Zhengzhou
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