Delicious Taste Sweet Bread

Our organization have been actively engaged in manufacturing and supplying a premium quality Delicious Taste Sweet Bread in Guwahati Assam India.

Bread is a staple food prepared by cooking a dough of flour and water and often additional ingredients. Doughs are usually baked but in some cuisines breads are steamed fried or baked on an unoiled frying pan . It may be leavened or unleavened .Salt fat and leavening agents are common ingredients though bread may contain other ingredients such as milk sugar spice fruit vegetables nuts or seeds . Referred to colloquially as the "staff of life" bread has been prepared for at least 30000 years. The development of leavened bread can probably also be traced to prehistoric times. Sometimes the word bread refers to a sweetened loaf cake often containing appealing ingredients like dried fruit chocolate chips nuts or spices such as pumpkin bread banana bread or gingerbread.

Fresh bread is prized for its taste aroma quality appearance and texture. Retaining its freshness is important to keep it appetizing. Bread that has stiffened or dried past its prime is said to be stale. Modern bread is sometimes wrapped in paper or plastic film or stored in a container such as abreadbox to reduce drying. Bread that is kept in warm moist environments is prone to the growth of mold. Bread kept at low temperatures in arefrigerator for example will develop mold growth more slowly than bread kept at room temperature but will turn stale quickly due to retrogradation.

The soft inner part of bread is known to bakers and other culinary professionals as the crumb which is not to be confused with small bits of bread that often fall off called crumbs. The outer hard portion of bread is called the crust.