2 Inches Long Hardwood Charcoal Lumps For 1 Hours Burning Time Ash Content (%): 0%

The provided hardwood charcoal lumps are a type of fuel made from hardwood that has been burned in the absence of oxygen. This process, known as pyrolysis, results in a product that is mostly carbon and can be used as a fuel source. These charcoal lumps are a popular choice for grilling and smoking foods because they burn hot and for a long time. They are often preferred over other types of charcoal, such as briquettes, because they are made from natural materials and do not contain any additives or chemicals. The lumps vary in size, but are generally larger than charcoal briquettes and may require more time to ignite. Once lit, they burn with a consistent and high heat, making them ideal for grilling and smoking. The type of hardwood used to make the charcoal can affect the flavor of the food being cooked. Hardwoods such as oak, hickory, and mesquite are popular choices for charcoal production because they impart a distinct flavor to the food.