Masala Khakra is a common snack in India made up from
The most familiar method of preparing khakras is by mixing
Benefits of Masala Khakra consumption:-
(i). Ready to eat
(ii). Rich in carbohydrates
(iii). Contains all the nutrients provided by wheat
(iv). Excellent source of vitamin B, vitamin E, iron and fiber which is essential for proper functioning of the body.
(a). Always check for the manufacturing date of the masala khakras.
(b). Always check the seal of the packets.
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FAQ's Related to Masala khakhra :-
Q.1 How to eat Masala Khakhra?
There is no special way of eating Masala Khakhra. Just grab one and eat it. However, it can also be enjoyed with pickles, tea or coffee; as per the consumers’ choice.
Q.2 Is Masala Khakhra healthy?
Yes, Masala Khakhra is healthy to eat as it has carbohydrates required for humans as a source of energy.
Q.3 Is Masala Khakhra useful for weight-loss?
Apart from being delicious and crispy, Masala Khakhra is a fat-free snack as it contains wholegrain. Therefore, it is a perfect snacking option for weight-loss.