Moisture13%
Ash0.54%
Raw Gluten30% min
Falling number280-300 secs
Water Absorption63%
Peak5-6 min
ColorBrown
PackagingVarious options
WeightMultiple sizes
MoistureLow
ProteinHigh
FiberHigh
Moisture13%
Ash0.54%
Raw Gluten30% min
Falling number280-300 secs
Water Absorption63%
Peak5-6 min
Moisture13%
Ash0.54%
Raw Gluten30% min
Falling number280-300 secs
Water Absorption63%
Peak5-6 min
Moisture13%
Ash0.54%
Raw Gluten30% min
Falling number280-300 secs
Water Absorption63%
Peak5-6 min
FeaturesSuperior quality Appropriate packaging Hygienically processed
TypeWhole wheat flour
Weight25 kg
Shelf life6 months
Protein10-11%
Moisture14.5%
Gluten9-10%
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Company Name | Currency | Product Name | Price |
---|---|---|---|
- | - | Quality Grade Wheat Flour | 135 USD ($) (Approx.) |
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