Moong Bhajiya Instant Mix - Premium Quality Moong Dal Flour Blend | Sweet And Sour Taste, Mouth-watering Aroma, Easy Edibility Properties

Being the most respected organization guided by experienced and knowledgeable professionals, we manufacturing, exporting and supplying an enormous grade of Moong Bhajiya Instant Mix (Pakoda). Our offered pakoda is prepared by our food experts using premium quality ingredients in adherence to industry defined food quality standards. Our quality controllers check this instant mix of pakoda on counts of purity and taste. Furthermore, our valued clients can avail this delicious mix from us in various packaging options at pocket-friendly prices.

Features:
Sweet and sour taste
Mouth-watering aroma
Easy edibility properties

Direction:

Take 200g Moong Bhajiya (Pakoda) Mix in bowl. Add 225 ml (1 1/2cup) water to it prepare the paste. Keep the paste for 10 min. & add ginge, green chili, green coriander as per your taste. Take maximum edible oil in frying pan & Keep it on medium flame. Deep fry medium size of Moong Bhajiya in hot oil till turn golden brown color. Enjoy Cripsy Moong Bhajiya with fried green chilli

Note:
Take max. oil in frying pan for better frying of Bhajiya & lower consumption of oil

Ingredients:
Moong Dal Flour, Iodised Common Salt, Red Chili, Aniseed, Coriander, Sodium Bicarbonate (E500), Citric Acid (E330) & Asafoetida.