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5 Kilograms

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Product Specifications

Structural Formula	Not applicable (enzyme preparation)
Product Type	Enzyme Preparation
Ph Level	5.0aEUR"7.0 (working pH range)
Molecular Weight	162.14 g/mol
Molecular Formula	C6H10O5
Grade	Industrial Grade
Usage	Add as specified in process (dose depends on sugar process requirements)
Properties	Catalyzes the hydrolysis of dextran to reduce viscosity and break down dextran polysaccharides.
Melting Point	Not applicable (liquid form)
HS Code	350790
CAS No	9025-70-1
Application	Other, Used in sugar industry for reducing dextran content in sugar juice and syrup
EINECS No	232-842-2
Ingredients	Dextranase, stabilizers, water
Solubility	Completely soluble in water
Storage	Other, Store at 4aEUR"8AdegC in tightly sealed containers, avoid freeze/thaw cycles
Appearance	Clear to light brown
Physical Form	Liquid
Density	1.1 Gram per cubic centimeter(g/cm3)
Smell	Other, Slight fermentation odor
Poisonous	Other, Non-poisonous
Shelf Life	12 months at recommended storage conditions
Shape	other, Liquid
Purity	>=99%
Supply Ability	5000 Per Week
Delivery Time	1 Week