Commercial Hood Type Dishwashing Machine - Capacity: 14 Ltr/hr

Commercial Hood Type Dishwashing Machine

Short Specification

1. Product Description

A Hood Type Commercial Dishwashing Machine is designed for medium-to-high volume kitchens, providing fast, efficient, and hygienic washing of plates, glasses, cutlery, and utensils. The hood lifts to load and unload racks, reducing manual effort and increasing workflow efficiency.

2. Construction

Body Material: Stainless Steel SS 304 (food grade)

Wash Tank & Spray Arms: SS 304

Finish: Brushed / Satin finish

Insulation: Double-wall body for energy efficiency and noise reduction

3. Machine Type

Hood / Lift Type

Rack-to-rack automatic washing

Suitable for plates, glasses, and utensils

4. Technical Specifications (Typical Range)

Rack Size: 500 500 mm (standard)

Wash Capacity: 30 80 racks/hour

Water Consumption: 2 4 liters per rack

Tank Capacity: 25 50 liters

Wash Temperature: 55C 65C

Rinse Temperature: 80C 90C

Power Supply: 380 415V, 3 Phase

Heater Power: 6 12 kW

5. Features

High-pressure stainless steel spray arms

Automatic hood lift mechanism

Built-in detergent and rinse aid dispensers

Digital temperature control and safety thermostat

Removable stainless steel filters

Low noise operation

Energy and water efficient

6. Applications

Hotels & Restaurants

Hospitals & Cafeterias

Catering Services

Industrial Kitchens

7. Key Benefits

Fast and efficient washing cycles

Ensures hygiene and food safety standards

Reduces labor effort

Durable stainless steel construction

Energy and water saving design

If needed, I can also create a comparison table of hood-type models by capacity (racks per hour)