White Tapioca Pearls

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Material	Tapioca starch
Size	Variable
Shape	Pearl
Color	White
Moisture	<14%
Packaging	Bags
Storage	Cool,dry
Features	High quality, Versatile use, Nutritional, Globally sourced, Bulk available

Key Features

Business Type

Exporter, Supplier, Trading Company

Establishment

2010

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Seller Details

London, England

Sales Cordinator

Mr. Owolabi Akinfala

Address

Mcneil Road, London, England, United Kingdom

tapioca pearl in London

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Backed by rich professionals, we are engaged in supplying and exporting rich quality White Tapioca Pearls. Offered product is widely consumed all over the world as well as used in manufacturing many items. Tapioca has high nutritional value and is rich in carbohydrates, iron and folic acid containing vitamin B. White Tapioca Pearls is consumed in different ways such these are used flour in South America, desserts in North America and snacks also. Customers can avail Tapioca from us in any desired quantities. Other Information The plant (cassava) is named "mandioca", while its starch is called "tapioca". Cassava is the third-largest source of food carbohydrates in the world. Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people. It is one of the most drought-tolerant crops, capable of growing on marginal soils.Nigeria is the world's largest producer of cassava. Nutrition Facts: Calculated for 1 cup: Amount Per Serving %DV Calories 544 Calories from Fat 0 0% Total Fat 0.0g 0% Cholesterol 0mg 0% Sodium 1mg 0% Potassium 16mg 0% Total Carbohydrate 134.8g 44% Dietary Fiber 1.4g 5% Sugars 1.4g 0% Protein 0.3g 0%

Competitive Advantages of the product Tapioca granules/flakes/pellets are used to make tapioca pudding and thicken pie fillings.
Main Markets/Key Customers	:	Manufacturers of Herbal supplements, Beverages and Energy Drinks.