Isolated Soy Protein Ingredients: Protein.min 90%

With the help of diligent and adept professionals, our organization is prominent Exporter, Manufacturer, Distributor & Supplier of Isolated Soy Protein in Liaocheng, Shandong, China.
Specification:-
Isolated Soy Protein is a highly refined form of soy protein with minimum protein content of 90% on dry basis. It is Made from NON-GMO soybean, can be widely used in sausage, Meat ball, quick frozen foods, surimi products, meat products, textured Soy protein, extrusion foods, vegetarian foods, Dairy products, nutrition Foods, beverage, etc.
Technical Data:
Product ItemResult
TypeEmulsion Type
AppearanceLight Yellow or Milky White Powder
StyleDried
Taste and SmellNormal Taste, without peculiar smell
Crude ProteinMin.90%( on dry basis)
MoistureMax.7%
AshMax.6%
FatMax.1%
FinenessMin.95%(Through 100 mesh)
Total Plate CountMax.20000cfu/g
E.ColiNegative
SalmonellaNegative
AsMax.0.5mg/kg
PbMax.0.5mg/kg
Certificates:
ISO 9001, ISO 22000, HALAL, KOSHER.
Packaging: 20Kgs multi-wall, poly-lined paper bag, or according to customer's requirements.
Storage: Shelf life is 12 months. Should be kept in a dry, cool place, and keep away from sunlight and rain.