High Grade Black Pepper - Whole Peppercorns, Premium Quality Flavor & Aroma, Nutrient-rich, Medicinal Benefits, Multiple Packaging Options, Freshness Maintained

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Product Specifications

Color	Black
Features	Flavorful, Aromatic, Medicinal, High-grade, Fresh
Form	Whole peppercorns
Grade	High grade
Origin	Payyannur, Kerala
Packaging	Glass jar
Shelf life	12 months
Usage	Culinary use, and medicinal purposes.
Payment Terms	Telegraphic Transfer (T/T), Others
Delivery Time	1 Week
Sample Policy	Contact us for information regarding our sample policy
Main Export Market(s)	Asia
Main Domestic Market	All India

Product Overview

Key Features

Company Details

Business Type

Distributor, Supplier

Working Days

GST NO

32BFUPB0527B1Z2

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Seller Details

N.M Brothers

GST - 32BFUPB0527B1Z2

Rating

Payyannur, Kerala

Marketing Manager

Mr. Basheer

Address

No. - 7/801, Cheemeni, Kasaragod, Near Telephone Exchange, Payyannur, Kerala, 671313, India

black pepper in Payyannur

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Product Name

High Grade Black Pepper

Black Pepper

100% Naturally Processed Aromatic And Flavourful Unpolished Whole Dried Black Pepper

Buyer Feedback

Payment Terms

Telegraphic Transfer (T/T), Others

Cash on Delivery (COD), Others

Telegraphic Transfer (T/T), Cash in Advance (CID)

Delivery Time

1 Week

2 Week

4 Days

Sample Policy

Main Export Market(s)

Asia

Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Asia

Main Domestic Market

All India

Gujarat

Price Or Price Range

936 INR (Approx.)

900 INR (Approx.)

Minimum Order Quantity

1000 Kilograms/Kilograms

25 Kilograms/Kilograms

Physical Form

BLACK PEPPER IS AVAILABLE IN VARIOUS PHYSICAL FORMS: WHOLE PEPPERCORNS, CRACKED PEPPER, AND GROUND (POWDERED) PEPPER.

raw

Color

DARK BROWN TO BLACK

black

Product Name

WHOLE BLACK PEPPER

black paper

Product Type

Dried

Shape

Round

Processing

Smoked

Raw

Shelf Life

2aEUR"3 Years

3 Years

Weight

20aEUR"30 Milligram (mg)

1 Kilograms (kg)

Taste

SHARP, PUNGENT, EARTHY

spicy

Storage

STORE BLACK PEPPER IN AN AIRTIGHT CONTAINER IN A COOL, DRY PLACE AWAY FROM DIRECT SUNLIGHT TO PRESERVE FLAVOR AND POTENCY.

room temprature

Supply Ability

10 Per Month

100 Per Day

Packaging Details

THE STANDARD PACKING FOR EXPORT OF BLACK PEPPER INVOLVES USING STRONG PACKAGING MATERIALS SUCH AS WOVEN POLYPROPYLENE (PP) BAGS, JUTE BAGS, VACUUM SEALED BAGS FOR PREMIUM GRADES, AND FLEXIBLE INTERMEDIATE BULK CONTAINERS (FIBC) FOR LARGER BULK SHIPMENTS. TYPICAL PACKING SIZES INCLUDE 10 KG, 25 KG, 50 KG, AND BULK BAGS RANGING FROM 500 KG TO 1000 KG. EACH PACKAGE IS CLEARLY LABELED WITH THE PRODUCT NAME, BOTANICAL NAME (PIPER NIGRUM), COUNTRY OF ORIGIN, NET WEIGHT, BATCH NUMBER, PACKING DATE, BEST BEFORE DATE, AND ANY CERTIFICATIONS (SUCH AS ORGANIC OR ISO). THE PACKAGING IS MOISTURE-PROOF, PEST-FREE, AND DESIGNED TO MAINTAIN THE QUALITY AND FLAVOR OF THE PEPPER DURING TRANSPORT, WHILE ENSURING SAFE HANDLING AND STORAGE IN COOL, DRY CONDITIONS.

pack in bags

Sold By

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