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Fresh Ginger - Preserving Compound: Dry Place

Fresh Ginger - Preserving Compound: Dry Place

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Minimum Order Quantity :

1000 Kilograms

In Stock

In Stock

Product Specifications

Storage Temperature12C - 14C
SizeMedium, Large
Cultivation TypeCommon
StylePreserved
VarietyIndian Ginger
ShapeRound
Moisture (%)85% Max
Processing FormDreid
Preserving CompoundDry place
Shelf Life8-10 Months
Packaging Size5 Kg, 10 Kg, 20 Kg
Payment TermsCash Advance (CA)
Supply Ability2000000 Per Month
Delivery Time7 Days
Main Export Market(s)Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Company Details

We are suppliers of fresh agricultural products from Kenya. Our products are guaranteed to arrive buyer/importers in best possible state as agreed.

Business Type

Exporter, Manufacturer, Distributor, Supplier, Trading Company

Employee Count

32

Establishment

2013

Working Days

Monday To Sunday

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Seller Details

5 RatingRating

Naivasha, Rift Valley

Director

Mr. Gitau Pablo Karanja

Members since

6 Years

Address

Jupiter Apartments, Langata Road, Nairobi East District, P.O Box 2169-00100 Naivasha, Rift Valley, 317786, Kenya

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