Cow Ghee By Mother Dairy Calcutta

Our organization holds expertise in manufacturing and supplying of Cow Ghee in Hooghly, West Bengal, India. Under utmost hygienic condition, the offered ghee is processed by our food experts using advanced techniques. Our team of quality controller tests the ghee on various quality parameters to ensure its freshness and taste. Prepared from fresh Cow Milk having cooked flavour.

Available in [gms]
Consumer Price [Inclusive all taxes]

100-
100gm=Rs.50/- For North Bengal

200-
200gm=Rs.95/- 100gm=Rs.52/- 200gm=Rs99/- 400gm=Rs.218/-

500-
500gm-Rs 210/- 1Kg=Rs.400/- 1Kg=Rs218/-

Energy :900 K calories/100gms.
Suitable For :Direct consumption & for preparation of different delicious dishes.
In a Nutshell



Cow Ghee is the richest source of Milk Fat of all Indian Dairy Products. It contains Fat soluble Vitamins A, D, E & K that provide energy. Its pleasing flavour, aroma and palatability make it a desirable dietary component as well as valuable cooking Fat. From time immemorial Ghee is considered as a source of nutrient in Indian Diet.