Fully Automatic Chapati Making Machine - Compact, Hygienic Design For High Volume Production | Ideal For Industrial Canteens, Hospitals, And Defense Establishments

Panesar group of Industries manufactures Fully Automatic Chapati Making Machine, Model a PCMM-1, PCMM-2. These Fully Automatic Chapati Making Machine produces home-like chapatis in most hygienic way. Chapati or Roti is a popular traditional food in the Indian diet. Its preparation method is cumbersome and unhygienic manually. The major drawback of the manual process is the rolling capacity which can produce only about 100 chapatis/hour. Simultaneous serving to a large number of people is a limiting factor. To overcome various problems Panesar has designed and developed a continuous chapati making machine which can cater to the large requirement of chapatis in a short span of time.
The Compact Fully Automatic Chapati Making Machine is suited for Industrial Canteens, Langars, Hospitals, Hostels, Railways and Defense Establishments. It is also simple, rugged and very compact design requires no special skills to operate.

Process
Using a dough mixer, the wheat flour dough is prepared and conveyed continuously to the extruder. The dough shaft coming out of extruder is sensed by length and uniform sized balls are cut that move on the endless belt conveyors through the rollers to get circular shaped chapatis. These circular chapatis now enter the baking chamber where it is baked on both sides and then puffed finally. The Chapatis produced are soft & tasty. The product can be served hot.