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Capsaicin (Usp) - White/off White Powder, Minimum 95% Capsaicinoids, Boiling Point 210-220â°c, Melting Point 62-65â°c, Cas No: 404-86-4

Capsaicin (Usp) - White/off White Powder, Minimum 95% Capsaicinoids, Boiling Point 210-220â°c, Melting Point 62-65â°c, Cas No: 404-86-4

Price Trend: 70.00 - 85.00 INR

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Minimum Order Quantity :

10

In Stock

In Stock

Product Specifications

Vapor Density1.32A--10a^'8 mm Hg at 25 AdegC[2]
Physical FormPowder
Solubility Testssoluble in alcohol, ether, benzene slightly soluble in CS2, HCl, petroleum
Boiling point210 to 220 AdegC (410 to 428 AdegF; 483 to 493 K) 0.01 Torr
Shelf Life2 to 5 Years
Water Solubility0.0013 g/100 mL
TasteBitter
Structural FormulaC18H27NO3
Melting Point62 to 65 AdegC (144 to 149 AdegF; 335 to 338 K)
CAS No404-86-4
Other NamesCapsicum Powder,Pure Capsaicin,Capsaicin Powder
ColorWhite / Off White
PurityMinimum 95% Capsaicinoids
FOB PortChennai and Tuticorin
Payment TermsLetter of Credit (L/C), Letter of Credit at Sight (Sight L/C), Cash Against Delivery (CAD), Telegraphic Transfer (T/T), Cash in Advance (CID)
Supply AbilityPrompt Per Day
Delivery TimePrompt Days
Sample AvailableYes
Sample PolicyWithin a certain price range free samples are available
Packaging DetailsAs per Buyer's Requirements.
Main Export Market(s)Central America, North America, Asia
Main Domestic MarketAll India

Product Overview

Key Features

We manufacture, export and supply Capsaicin (USP) in Virudhunagar, Tamil Nadu, India. Capsaicin is a white / off white powder extracted from Red Chilly and Processed further to 95% minimum purity of Capsaicinoids. It is used in Pharma application and Defence use (Pepper Spray / Pellets etc.,)
It Complies USP Specifications.

Company Details

Established in 2017, ACTIV INGREDIENTS has made a name for itself in the list of top suppliers of Flavours & Food Additives in India. The supplier company is located in Virudhunagar, Tamil Nadu, and is one of the leading sellers of listed products.
ACTIV INGREDIENTS is listed in Trade India's list of verified sellers offering supreme quality of Capsaicin (USP), etc. Buy Flavours & Food Additives in bulk from us for the best quality products and service.

Business Type

Exporter, Manufacturer, Supplier

Establishment

2017

GST NO

33CEGPP3908E1ZO

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Seller Details

GST

GST - 33CEGPP3908E1ZO

Virudhunagar, Tamil Nadu

Manager

Mr. R.sankara Ramakrishnan

Address

1/1989/5, Sathya Sai Nagar, Rosalpatti Village, Virudhunagar, Tamil Nadu, 626001, India

capsaicin in Virudhunagar

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Buyer Feedback

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Price Or Price Range

70.00 - 85.00 INR (Approx.)

80000 INR (Approx.)

100 INR (Approx.)

Minimum Order Quantity

10 Gram/Grams

1 Kilograms/Kilograms

1 Kilograms/Kilograms

Physical Form

Powder

Solid

Boiling Point

210 to 220 AdegC (410 to 428 AdegF; 483 to 493 K) 0.01 Torr

210-220AdegC (decomposes)

Shelf Life

2 to 5 Years

2 years

Taste

Bitter

An Extreme-Chili Hot Taste

Other , Extremely pungent

Structural Formula

C18H27NO3

C18H27NO3 (structural diagram per reference)

Melting Point

62 to 65 AdegC (144 to 149 AdegF; 335 to 338 K)

62-65AdegC

CAS No

404-86-4

404-86-4

404-86-4

Color

White / Off White

White

Other, White to off-white

Payment Terms

Letter of Credit (L/C), Letter of Credit at Sight (Sight L/C), Cash Against Delivery (CAD), Telegraphic Transfer (T/T), Cash in Advance (CID)

Cash in Advance (CID), Cash Advance (CA)

Supply Ability

Prompt Per Day

100 Kg Per Week

2000 Per Day

Delivery Time

Prompt Days

7 to 9 Days

1 Days

Sample Available

Yes

Yes

Sample Policy

Within a certain price range free samples are available

Sample costs shipping and taxes has to be paid by the buyer

Packaging Details

As per Buyer's Requirements.

HDPE Bag

Main Export Market(s)

Central America, North America, Asia

Asia

Main Domestic Market

All India

All India

Smell

Strong Smell

Other, Odorless or slight characteristic odor

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