
Bread Improver Max Way
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Product Specifications
| Form | Powder |
| Packaging | Bags |
| Weight | Variable |
| Storage | Cool, dry place |
| Dosage | 0.2-0.5% |
| Ingredients | Proprietary blend |
| Shelf life | 12 months |
| Features | Improved volume, Enhanced texture, Longer shelf life, Better crust, Easy to use, Cost effective, Versatile, Improved color |
Product Overview
Key Features
A perfect combination of ingredients for the improvement of wheat bread, buns, rolls and croissants.
Bread improver for all kind of wheat bread, buns,loaf, rolls and croassants.
Significant increases bread volume
Improved shell-life, structure and softness
Enhances crust-color
Improving the overall production technology
For optimising the dough handling
-in mechanical dough processing
-in manual dough processing
-for different dough processing methods and dough temperatures
DOSAGE: 0.2-0.5 % of flour weight, depending on flour quality. Put directly in the flour
Company Details
Business Type
Exporter, Manufacturer, Distributor, Supplier, Trading Company, Wholesaler, Fabricator, Producer
Employee Count
19
Establishment
1997
Working Days
Monday To Friday
Payment Mode
Cash on Delivery (COD)
Certification
HACCP
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Seller Details
Plovdiv, Plovdiv
Export manager
Mr Aleksandar Hristov Solunov
Address
65, Georgi Ikonomov Str., Plovdiv, Plovdiv, 4000, Bulgaria
bread improvers in Plovdiv
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