ColorLight Yellow
SourceSoybean
CAS number574-12-9
Extraction methodHPLC
FormPowder
PurityHigh
Price Trend: 120.00 - 150.00 USD ($)/Bag
MOQ1 kg Bag/Bags
Extract TypeSolvent Extraction
VarietyOther Herbal Extract
PartOther
FormPowder
Extraction TypeCold
Purity(%)high purity
ColorYellow
OriginSoybean plant
ExtractionSolvent
Purity99%
FormPowder
PackagingBulk
Active IngredientSoybean Isoflavones
Part UsedSeed
Isoflavones %20% 40%
ColorLight Brown
FormFine Powder
FeaturesHigh Isoflavones Pure Extract Fine Powder Plant-Based Versatile Use
ColorGreen
FormExtract
PackagingBulk
SolubilityWater soluble
Extraction methodSolvent
Purity99%
Botanical NameGlycine max
Active IngredientsIsoflavones
Assay20%/40%
Test MethodHPLC
Plant PartSeed
AppearanceLight yellow powder
Price: 50 USD ($)/Kilograms
Product TypeHerbal Product
IngredientsHerbs
Recommended ForAll
Storage InstructionsRoom Temperature
Price: 10 USD ($)/Kilograms
MOQ1KG Kilograms/Kilograms
Product TypeOther
CategoryOther
UsageGranules
IngredientsChemicals
FormPowder
Shelf Life2 Years
Price: 1000000 USD ($)/Unit
MOQ1 Unit/Units
MaterialSS
Production Capacity1TPD-1000TPD Ton
Automatic GradeAutomatic
Voltage220-380 Volt (v)
Weight (kg)20000 Kilograms (kg)
ColorSilver
Trusted Seller
Premium Seller7 Years
Plant SourceGlycine max
Active IngredientsSaponins glucosides
Concentration20% 40% 60% 80%
FormPowder/Extract
PackagingBulk/Retail
Shelf Life24 Months
Isoflavones20%-60%
AppearancePowder
Plant PartFruit
CAS No574-12-9
Latin NameGlycine max L
ColorPale yellow
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| Company Name | Currency | Product Name | Price |
|---|---|---|---|
| - | - | Soybean Extract Soy Isoflavones 40% | 50 USD ($) (Approx.) |
| - | - | Soybean Extract | 10 USD ($) (Approx.) |
| - | - | Complete Soybean Pre-Pressing Extraction And Refining Production Line | 1000000 USD ($) (Approx.) |
What is the delivery time for soybean extract in Xian?
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ColorLight Yellow
AppearanceFine Powder
GradeFood Grade
Extraction TypeSolvent Extraction
PartSeed
Cas No574-12-9
CAS Number552-66-9
FormExtract
SourceSoybeans
ColorYellow
PurityHigh
PackagingBulk
Soybean Isoflavones10%-80%
Test MethodHPLC
Molecular FormulaC15H10O4
Molecular Weight254.23
CAS No574-12-9
SolubilityEthanol soluble
ColorYellow
Part UsedSeed
Molecular FormulaC15H10O4
Molecular Weight254.24
CAS Number486-66-8
SolubilityWater Soluble
Active IngredientIsoflavones
Part UsedSeed
Testing MethodHPLC
Specification10%-60%
Latin NameGlycine max
AppearancePowder
CAS Number574-12-9
Main ContentsIsoflavones
Plant SourceGlycine max
Isoflavone Content10~80%
AppearanceYellow Powder
Plant PartSeed
Content40% Isoflavones
FormulaC21H20O9
Mass416.38
SourceSoybean
FormExtract
PurityHPLC
Total nitrogen6%
Amino nitrogen3%
Loss on drying6.0%
Packaging20kg 10kg 1kg
Shelf life3 years
ColorPale yellow
Isoflavones20% 40% 60%
AppearanceLight Yellow Powder
Plant PartFruit
CAS No.574-12-9
Latin NameGlycine max L
Purity100%
Active IngredientSoy Isoflavones
Botanical NameGlycine max
Plant PartSoybean Bean
AppearanceLight yellow powder
Specification5-90%
Extract Ratio3:1
Product TypeSoy Extract
Isoflavone Content40%
FormPowder
ColorYellow
GMO StatusNon-GMO
PackagingBulk
AppearanceLight brown powder
CAS No.574-12-9
Isoflavones10%-90%
Packaging1kg/25kg
SolubilityWater-soluble
Purity99%
Active IngredientIsoflavones
Specification40%
Test MethodHPLC
Extraction TypeSolvent
FormPowder
PackagingDrum
AppearanceYellow powder
Purity99%
Phosphatidylserine20% min
Packaging25kg/bag
Loss on drying2.5%
Heavy metals10 ppm max
SourceSoybeans
FormExtract
Purity99%
PackagingBulk
StorageCool dry
UsageHealth supplement dietary aid functional food ingredient
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