Vietnamese Dried Black Pepper - Density 500g/l - 630g/l, Color Black & Green, Hot Flavor With Nice Aroma, No Foreign Matter

We make, export, distribute and supply of Vietnamese Dried Black Peppers in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam. Pepper is one of main exported spice of Vietnam in general and Nghi Son in particular. In many years, Vietnam always is the World's largest exporter of pepper. Nghi Son try best to Vietnam always is number one for export black pepper and best quality.
There are a lots type of pepper including: White/ black; 500g/l; 550g/l; 600g/l; 630 g/l
Now Pepper farms have area of 100 ha, And we also league with farmers, buy their final products. Every month we have exported 10 - 15 containers over the world. There are Korea, Italia, UAE, China, MalaysiyaA
DRIED PEPPER
Code: DP1-NS
Color: Black & green
Taste: Hot and nice smell
Type 1:
Density 500gr/l
Moisture: 12 13.5 % max
Foreign matter: 0.5 1 % max
Type2:
Density 550 gr/l
Moisture: 12-13% max
Foreign matter: 0.5 1% max
Type 3:
Density 600gr/l
Moisture: 12-13% max
Foreign matter: 0.2 0.5%
Moisture 12-13.5 %
Foreign matter: 0.2-1%
Packing: Packing : 40 50 kg/PP - PE, 13 tons/ cont 20 DC
Selected: Carefully, cleaned, no scratched
Certificate: HEALTHY, PHYTO, HACCP, ISO, GAP
Origin: Viet Nam