Mixwell Lecithin - Non-gmo Soybean Derived, Filtered And Deodorized | Emulsifier, Stabilizer, Anti-oxidant, Dispersant

With our sincerity and surety in this field, we engaged in manufacturing and supplying of mixwell lecithin in Pune, Maharashtra, India. MixWell Lecithin is made from fresh gums, during degumming of Soyabean Oil obtained from Non-GMO soyabean seeds. The manufacturing and packing of the product is done under hygienic conditions in a ISO 22000 approved facility. Mixwell is a filtered, deodorized and standardized lecithin suitable for food purposes as an emulsifier, stabilizer, lubricant, release agent, instantizing agent, anti-oxidant and dispersant. Soy lecithin consists of three types of phospholipids; phosphatidylcholine (PC), phosphatidylethanolamine (PE) and phosphotidylinositol (PI). It is extracted from soybean oil and is generally used as a natural emulsifier or stabilizer in various food applications.