Golden Pureol

PUREOL is a Fruit Drying Oil, manufactured in accordance to international standards. It is a blend of esters of vegetable oils, sulphonated oils and emulsifiers. It is probably the only Indian Fruit Drying Oil that is certified as NON-TOXIC by Indian Institute Of Toxicology, Pune.

A mixture of PUREOLTM, potassium carbonate, and water applied to fresh grapes to increase their rate of drying. Standard strength oil emulsion is 1.5% PUREOLTM and 2.4% K2C03 in water. (Other strengths can be used in special circumstances). The second coat of PUREOLTM should be applied after 5 days.

The emulsion may be applied to the berry surface in various ways, but the aim is always the same of complete wetting of the fruit until the 'bloom' is no longer visible. Ideal drying conditions are provided by a light wind on a hot dry day, so that heat is supplied rapidly to the berries.