
Protease Dough
( + GST)
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Product Specifications
| Ph Level | 6.0 aEUR" 8.0 |
| Features | Enhances dough extensibility, improves bread texture |
| Moisture (%) | a%0$?8% |
| Ingredients | Protease enzyme, carrier |
| Weight | 25 kg net per bag |
| Protein (%) | a%0Y=5% |
| Grade | Food grade |
| Application | Bakery, wheat flour milling |
| Additives | None added |
| Fat Content (%) | a%0$?1% |
| Storage Instructions | Keep in cool, dry place, away from sunlight |
| Shelf Life | 12 months |
| Product Name | Protease Dough |
| Product Type | Enzyme |
| Form | Powder |
| Taste | Neutral |
| Flavor | No added flavor |
| Shape | Free-flowing powder |
| Feature | High activity, stable |
| Packaging | Other, Plastic drum, 25kg bags |
| Usage | Dough conditioning, baking |
Company Details
Business Type
Exporter, Importer, Supplier, Trading Company
Employee Count
90
Establishment
1995
Working Days
Monday To Saturday
GST NO
19AAECG1680P1Z2
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Seller Details
GST - 19AAECG1680P1Z2
Kolkata, West Bengal
Director
Mrs. Devangi Vasa
Members since
13 Years
Address
130- 131, Radha Bazar Street, Behind Lal Bazar Head Quarters, Kolkata, West Bengal, 700001, India
protease in Kolkata
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